Meat-flavored chips in Australia seem to be really popular, much more popular than in the US. We tried Burger Rings and some Smoked Ribs potato chips and even turkey and cranberry sauce chips. The verdict ... not very good.
Even the rice-cracker snacks
on the plane to and from Orange were chicken flavored (I wouldn't have asked for the savory option if I'd realized beforehand, would have stuck with the sweet biscuits) and more than just being chicken
flavored, they actually have dried chicken particles in them. It... seems a bit weird.
No comments:
Post a Comment